Biro B350M Manual Slicer

The Biro B350M gravity feed manual slicer is designed to provide trouble free service in a wet meat room environment with features such as water resistant motors, electrical components and connections plus non-corrosive metals, all of which add to the water resistant benefits of this slicer. The B350M slicer has a 13-3/4” diameter hollow ground alloy steel blade that allows a slicing capacity to nearly 10” on round products at a thickness from 0 to 1-3/16” slice. The index knob has indicator positions showing adjustment of one millimeter increments for consistency within multiple slicing stations.

Built in safety features – Blade protective ring guard prevents exposed blade edge when the blade cover is removed for cleaning. Product table lockout prevents thickness gauge from being opened during cleaning. Emergency shut-off and thermal overload/no volt release prevents accidental turn on after power outages. Remote sharpener mounts easily when needed, but is stored away from the slicer when not in use providing added hygiene security to the slicing operation.

The Biro B350M gravity feed manual meat room/deli slicer, detachable sharpener not shown, (13-3/4” diameter blade) is designed to provide trouble free service in a damp meat room environment with features such as IP65 motor, electrical components, and connections, plus non-corrosive metals, all of which add to the water resistant benefits of this all purpose boneless food product slicer.

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