Used Equipment
Meat equipment and restaurant appliances have been refurbished to excellent working condition for unbeatable prices. Visit Dupey Equipment in Clive, Iowa to view the products in person or call for more information.
Additional used equipment not listed may be in stock.
Contact to Purchase: 515-223-0700
Royal Range
$5000.00
Specifications:
- Model: RDR-4-36-C
- 120V and gas
- Dimensions: 56.5" (H) by 36" (W) by 31.5" (D)
Drink Dispensing Table
$1,100.00
Specifications:
- Built in ice tray and 6 drink holders
- 61" by 30"
Hot Food Station
$1,800.00
Specifications:
- 4 wells
- 60" (L) by 32" (W) by 34" (H)
- 120V
Wonder Roast with Cooker and Warmer
$1,200.00
Specifications:
- Model 302 Cooker - 3 spit: roast up to 12 chickens.
- Model W400A Warmer: Holds up to 24 chickens.
- Electricity: 120/208 volt, 4080 watts, 60 cycle, 3-wire (plus ground) single phase
- Dimensions: Cooker: 15-1/2" by 39-1/2" by 29-1/4", Warmer: 19" by 39-1/2 by 39-1/2" (including adjustable 6" legs)
Digi SM 300 Scale Printer
$ 600.0000
Specifications:
- Max weight of 30kg
- Increased height display for customer
- Back lit display for customer viewing
- Prints label size up to 60mm by 60mm
- Partial programming and training of scale
Adande Freezer
$3,000.00
Specifications:
- Temperature mode of -8 F to 59 F
- Storage volume of 86 liters
- Model: VCS-US Chef Based
- Electricity: 120 vac, 60 hertz, 2 amps
- Dimensions: 27.6" by 43.3" by 17.45"
Alto Shaam Oven with Stand
$12,500.00
Specifications:
- Model: VMC-H3H Oven
- 3 individually controlled cooking chambers
- Double-pane glass door
- 21.5" (W) by 39.5" (D) by 36.75" (H)
- Electric
Hollymatic Tenderizer
$2,200.00
Specifications:
- Model: TR1200
- Slicing Blades: 10 mm or 20 mm
- ¾ HP, 115 Volt, 60 Hz, 1 phase
- 1200 steaks per hour
Heat Seal Wrapping Station
$1,800.00
Specifications:
- Model: Model SM 1
- Stand on top for placement of scale
- Adjustable film tension
- 6" X 15" thermostatically controlled hot plate